House Salad
Slices of fresh tomatoes, onions, cucumber and lettuce served with citrus dressing.
Lassi Mango
Northern Indian yogurt drink with mango
SWEET LASSI
SALTED LASSI
Soda 12 Oz Can
Coke, Diet Coke, Sprite.
WATER BOTTEL
Chicken Madras
Boneless pieces of chicken cooked with coconut milk, curry leaves and touch of mustard seed.
Chicken Vindaloo
Chicken prepared in hot spicy sauce with touch of wine vinegar.
Punjabi Murgh Curry
Spicy chicken curry with green chili and tomatoes with bone and eggs.
Kadai Chicken
Chili Chicken
Hot and spicy chicken cooked with jalapeño peppers, scallion, and ginger.
Malabar Chicken
Chicken Curry
Boneless pieces of chicken cooked in our special curry sauce.
Chicken Tikka Masala
Butter Chicken
Boneless chicken tandoori prepared in butter and creamy sauce and garnished with cashew nuts.
Chicken Tikka Saag
Boneless pieces of barbecued chicken tikka cooked in spinach purée.
Chicken Mango
Chicken breast marinated in garlic juice, spices, barbecued in tandoor & cooked with mango.
Chicken Shahi Korma
Boneless pieces of chicken smothered in rich almonds creamy sauce.
Tikka Naan
Naan bread stuffed with minced pieces of chicken tikka.
Aloo Paratha
Aloo Kulcha
Flat bread stuffed with mashed potatoes, green peas and herbs (choice of dough white flour).
Naan
White flour bread baked in tandoor.
Mango Chutney 8 Oz
Sweet and sour spicy mango relish.
Mint Chutney 8 Oz
Onion Paratha
Bread stuffed with onion and herbs (choice of dough whole wheat Flour
Papadam
Garlic Naan
Naan bread garnished with fresh garlic.
Onion Kulcha
Bread stuffed with onion and herbs (choice of dough whole white flour).
Tandoori Roti
Flat whole wheat bread prepared in tandoor.
Raita
Sauce made with yogurt, potato & cucumber.
Missi Roti
Special Naan
Naan bread stuffed with nuts, almonds & raisins.
Tamarind Chutney 8 Oz
TAWA ROTI
Onion Chutney 8 Oz
Mix Pickles
Bullet Naan
Tandoori Mix Grill
An assortment of chicken tandoori, chicken tikka, seekh kabab, malai kabab and fish tikka.
Chicken Tikka
Boneless soft pieces of chicken marinated in yogurt, spices and roasted in clay oven.
Salmon Fish Tikka
Fillet marinated in herbs, spices and roasted in clay oven.
Paneer Tikka
Slices of homemade Indian cottage cheese marinated in yogurt, spices and grilled in tandoor.
Chicken Lolipop
Chicken Tandoori
Chicken marinated in yogurt, mild spices, and roasted in our clay oven.
Chicken Seekh Kabab
Ground chicken with onions, herbs and mild spices, prepared on skewers.
CHICKEN TANDOORI WING
Malai Kabab
Oven chicken cutlets marinated in cream cheese, herbs, spices & roasted in clay.
VEGETABLE NOODLES
PAV BHAJI
Vegetable Pakora
Vegan. Seasoned vegetable fritters.
Fish Pakora
Fish fried.
Paneer Pakora
Prepared with spiced paneer cubes, coated with besan.
DAHI BHALLA
SOYA CHAAP
CHAT PAPDI
Vegetable Samosa
Triangle-shaped pastry filled with mashed potatoes and green peas. 2 pieces.
Aloo Tikki Chaat
. Patties made with potatoes, split peas & mild spices.
Malai Soya Chaap
Chole Bhature
Chickpeas cooked with spices and herbs and served with fluffy bread.
Gobi Manchurian
Sweet and spicy cauliflower with scallion ginger sauce.
Batata Vada
Mashed potatoes coated in a thick besan batter and deep-fried till golden.
Bhuna (Choice Of Lamb Or Goat)
Prepared with fresh bell peppers, onions, tomatoes.
Spinach (Choice Of Lamb Or Goat)
Cooked in Punjabi style spinach purée.
Gosht Eggplant
Cooked with tender baby eggplant, onions, tomatoes and spices.
Curry (Choice Of Lamb Or Goat)
Gosht Dahiwala
Yogurt gram flour sauce, curry leaves, ginger and garlic.
Vindaloo(Choice Of Lamb Or Goat)
Cooked in hot spicy sauce with a touch of wine vinegar.
Shahi Korma (Choice Of Lamb Or Goat)
Cooked in rich almond and creamy sauce.
Madras
Cooked with coconut milk curry leaves and touch of mustard seed.
Small Basmati Rice
Goat Biryani
Large Basmati Rice
Vegetable Biryani
Mixed vegetables sautéed in herbs, spices cooked with basmati rice, flavored with almonds, nuts and raisins.
Paneer Biryani
Chicken Biryani
Prepared with basmati rice, flavored with almonds, nuts and raisins.
Peas Pilau Rice
Lamb Biryani
Carrot Halwa
Indian-style carrot pudding.
MOONG DAL HALWA
Gulab Jamun
Cheese balls in rose syrup.
Rasmalai
Cheese patties in milk syrup with nuts.
Kheer
Indian rice pudding.
Dal Makhani
Dal makhani.
Mixed Vegetables
Seasons fresh vegetable cooked together and flavored with spices.
Paneer Bhurji
Malabar Paneer
Malai Kofta
Vegetable balls mixed with cheese cooked in our special sauce of tomatoes, garlic, and ginger.
Palak Paneer
Homemade cottage cheese cubes cooked with spinach purée.
Mutter Paneer
Punjabi style homemade cottage cheese cooked with green peas.
Navratan Korma
Seasons mixed fresh vegetable cooked with almonds and raisins.
Channa Masala
Vegan. Chickpeas cooked in tangy sauce and spices.
Yellow Dal
Bhindi Masala
MUTTER MUSHROOM
. Paneer Tikka Masala
Tandoori style paneer cooked in fresh tomatoes, garlic, and ginger sauce.
Aloo Gobhi
Vegan. Fresh cauliflower and potatoes cooked with spices.
Baingan Bhartha
Baked eggplant seasoned with spices and sautéed with onions and tomatoes.
SHAHI PANEER
Kadhi Pakora
Gram flour dumplings in yogurt sauce, curry leaves, ginger and garlic.
. Chicken Soup
Soup made with chicken broth & mild spices.
Veg Soup
If you're in the mood for something unforgettable, the 5 Star Indian Cuisine Menu at 456 E Elbert St, Indianapolis, IN, is exactly what you need. Here, you’ll find a rich variety of flavors, from the creamy, aromatic butter chicken to the bold, spice-packed biryanis. Each dish is carefully prepared with fresh ingredients and a careful balance of spices, making every bite feel like a warm embrace. Whether you’re craving a tangy, smoky tandoori or a comforting bowl of dal, there’s something on the menu for everyone, no matter your spice tolerance. With a wide range of vegetarian and non-vegetarian options, it's the perfect place to explore the full spectrum of Indian cuisine. Pair it all with freshly baked naan or a glass of lassi, and you're set for a truly satisfying meal. The menu at this spot brings you the authentic tastes of India right to your table, offering an experience that’s as memorable as it is delicious.